Dinner Menu
Starters
CALAMARI FRITTI
Fresh calamari, hot peppers onions lightly fried
Served with homemade marinara sauce. — 20
SIENA MUSSELS
Sauteed P.E.I. mussels with choice of marinara sauce or garlic white wine sauce. — 16
ROASTED PEPPERS
Homemade fire roasted bell peppers and fresh mozzarella cheese, tossed with extra virgin olive oil, garlic and fresh basil. — 16
SIENA ANTIPASTO
Imported Italian meats, cheeses and olives. — 20
BRUSCHETTA
Diced tomatoes, red onions, garlic, basil, olive oil, served over crispy seasoned Italian bread slices, drizzled with balsamic glaze and shaved Parmesan cheese. — 16
MEATBALL
Traditional meatballs made with a mixture of veal, pork and beef. In our homemade tomato sauce, with basil and melted Mozzarella cheese. — 16
SAUSAGE AND BROCCOLI RABE
Sauteed Italian mild sausage, broccoli rabe, cannellini beans in a garlic and olive oil, garnished with tomatoes and shaved Parmesan cheese. — 16
BASTONCINI DI MOZZARELLA
6 Crispy golden brown mozzarella fried to perfection served with our homemade marinara sauce. — 15
Salads
Add shrimp (3) 9 | Add salmon 12 | Add chicken 7
CLASSIC CAESAR
Crispy romaine hearts, croutons, homemade caesar dressing and shaved parmesan cheese. — 16
ARUGULA
Baby arugula, tomatoes, red onions, olives tossed in a lemon olive oil and shaved parmesan cheese. — 16
SIENA
Mix greens, crumbled Gorgonzola cheese, seasonal fruits and caramelized walnuts in a champagne wine vinaigrette. — 16
CAPRESE
Roma tomatoes, fresh mozzarella, basil, olive oil, garlic and drizzled with balsamic glaze. — 16
Pastas
All pasta are served with house salad or soup. Substitute any salad $6
Add shrimp (3) 9 | Add chicken 7 | Add salmon 12
PENNE VODKA
Tomatoes in a Tito’s vodka cream sauce. — 25
GNOCCHI POMODORO
Fresh homemade gnocchi, tomato, basil, garlic olive oil. — 25
ALFREDO
Served with homemade tagliatelle — 25
PAPPARDELLE BOLOGNESE
Fresh ground veal, pork and beef in tomato sauce. — 26
SIENA STYLE FRESH TAGLIATELLE
Italian sausage, tomatoes, broccoli rabe, garlic and oil. — 27
PENNE ARRABIATA
Mushrooms, tomatoes, olives, prosciutto, hot peppers in a garlic white wine sauce with a touch of marinara sauce. — 25
GNOCCHI GORGONZOLA
Roasted garlic, gorgonzola cream sauce. — 27
LINGUINE PRIMAVERA
Season vegetables, tomatoes, olive oil in a garlic light marinara sauce. — 25
CHEESE RAVIOLI
Sauteed spinach, sundried tomatoes, roasted garlic cream sauce. — 25
GNOCCHI BOLOGNESE
Ground veal, pork and beef in tomato sauce. — 27
Entrees
Served with house salad or soup. Substitute any salad $6
FRUTTI DI MARE
Sauteed clams, mussels, shrimp, calamari and scallops. Choice of white wine, marinara or diavolo sauce over linguini. — 36
LINGUINI AND CRAB
Sauteed fresh tomatoes, jumbo lump crab, splash of marinara sauce and herbs. Served in a white wine sauce. — 38
FRA DIAVOLO SHRIMP AND SCALLOP
Sauteed shrimp, scallops, tomatoes, in a spicy marinara sauce, over linguini — 36
LINGUINE AND CLAMS
Sauteed fresh clams in the shell in extra virgin olive oil with a choice of white wine sauce or marinara sauce, over linguine — 28
SHRIMP AND SCALLOP PAPPARDELLE
Sauteed tomatoes, garlic, extra virgin olive oil and arugula served over pappardelle pasta. — 36
SALMON SCAMPI
Sautéed fresh tomatoes in a lemon garlic white wine sauce, over linguini — 32
MUSSELS MARINARA
Sauteed mussels in extra virgin olive oil with a choice of white wine sauce or marinara sauce — 25
ZESTY GRILLED SALMON
Served with potato and spinach — 32
Chicken or Veal
Served with house salad or soup. Substitute any salad $6
PARMIGIANA
Chicken 27 | Veal 30 | Eggplant 25
Marinara sauce melt mozzarella cheese over capellini pasta
MARSALA
Chicken 27 | Veal 32
Sautéed mushroom with imported marsala wine cream sauce over capellini pasta
SIENA
Chicken 32 | Veal 35
Sautéed asparagus, tomatoes, crab and melted mozzarella cheese covered with garlic white wine sauce
ESSENZA DE ROMA
Chicken 27 | Veal 32
Prosciutto, sage, mushrooms and melted mozzarella cheese in a white wine sauce over capellini pasta.
BELLA ROSA
Chicken 26 | Veal 32
Sautéed spinach, tomatoes in a cherry blush cream sauce topped with mozzarella cheese over capellini pasta.
MAXIMO
Chicken 27 | Veal 32
Sauteed mushrooms, sundried tomatoes, asparagus, melted mozzarella cheese in a cherry blush wine sauce over capellini pasta.
PICATA
Chicken 27 | Veal 32
Sauteed mushrooms, capers in a white wine lemon sauce over capellini pasta.
Sides
Spinach — 8
Vegetables — 8
Broccoli rabe — 10
Potato — 6
Meatball (2) — 10
French fries — 7
Pasta (garlic and oil or marinara) — 12
Beverages
Pepsi – 4
Diet Pepsi – 4
Fruit punch – 4
Sierra Mist – 4
Lemonade — 4
Coffee, Hot tea — 4
Espresso — 5
Double espresso — 7
Cappuccino — 8